Hydrolic Sausage Stuffer เครื่องอัดไส้กรอก ไฮโดรลิก Talsa H42PA

Talsa Hydrolic Sausage Stuffer

High pressure suitable for dense and cold mixtures.
Speed control knob situated near the operator for precise adjustment.
Release of the knee lever causes piston decompression and instantly stops the product flow.
Comfortable knee lever operation allows the user to keep hands free.
Double sealed piston (except H42/H52), easily removable.
Separate hydraulic oil reservoir.
Wheels and handle for easy movement.
Easy cleaning.
Three standard s/s nozzles/horns ø 12, 20 & 30 mm.
Robust, machine rounded fixed meat barrel with easily removable piston.
Automatic lid lock without handles.
Pressure gauge.