Chicken Boner Specification:
Material: it can be applied to poultry, such as chicken, duck, goose, rabbit
(Chicken skeleton, whole chicken, chicken neck, chicken drum, chicken wishbone, etc.
- Seperation finished at once time, save manpower.
- Bone residue between 0.05-0.09%. People cannot feel it by chew.
- Small damage to meat structure, improve product quality.
- From the separation to use the meat is always in subzero temperature, antioxidant, maintain meat fiber, nice flavor, extend shelf-life.